With simplicity at the heart of every Adventys UK product, selecting the right machine couldn’t be easier. Every kitchen is unique, and so are its needs. Choosing the correct induction solution for your establishment can significantly impact your business’s efficiency and success.
Here are some simple things to consider when specifying your next commercial induction hob
Portable or Permanent?
Deciding if your hob is to be a permanent, temporary or flexible kitchen addition will be a major factor in your final decision. From plug-in countertops to hard-wired three-phase units Adventys can provide you with the perfect counter top induction hob or three phase integrated workspace.
Frequency of use
How often will your new induction hob be used? It’s worth considering whether the unit will be used continuously or only for specific dishes at certain times. Choosing the best induction hob to suit your preferred frequency of use can significantly increase your kitchen efficiency and reduce energy costs. With various zone configurations and outputs available you’ll have all the cooking power you need.
LOOKING FOR SOMETHING SECTOR SPECIFIC?
We supply induction equipment to a range of industry sectors. From restaurants and hotels to Casual Dining and quick-serve establishments, we can help equip your commercial kitchen with the perfect induction solution.
A bespoke requirement?
Do you need a more tailored induction kitchen suite?
We can help with that. Our skilled design team can create solutions to suit your commercial kitchen perfectly. Designed specifically for you, our team will work closely
with you to make your vision a reality.
Size Matters
Does your kitchen have a specific space that you want to utilise? Dimensions of our commercial induction range can vary dramatically, so it’s vital that you check the available space to make the most of your potential workspace.
The perfect power
Single vs Three Phase
When choosing a commercial induction hob, it’s crucial to purchase equipment which is compatible with your power supply. If you’re unsure about what type of power supply you have, it’s worth seeking advice from a qualified electrician first. For more information click here
Energy Usage
Choosing a sustainable and efficient cooking solution for your commercial kitchen couldn’t be easier. With up to 94% of the energy consumed directly to the food, our commercial induction range is cost-effective and has an impressively low carbon footprint.
Power Supply
Our countertop portable induction hobs are typically supplied with a standard UK 3-pin plug. Three-phase equipment will need to be hard wired into your electrical system. Before purchasing, remember to consider the availability of power where you intend to locate a unit.
Need something quick?
Our commercial induction range consignment stock is always available and ready to go when you need something quickly. These units can be delivered to your establishment without delay, ready for you to deploy ASAP: